MarinadesKylie Karagich

Pork Tenderloin

MarinadesKylie Karagich

Pork Tenderloin

1/4 cup fresh lemon juice

3 cloves crushed garlic

1 tbs fresh thyme

2 tsp Dijon mustard

1/4 tsp sea salt

1/4 tsp white pepper

1/4 tsp dried oregano

Nuts & Bolts

Place all ingredients into a bowl and mix.

Rub  marinade all over meat.

For best results marinate for 2 hours before cooking.

Kylie Karagich is an accredited Clinical Nutritionist, Clinical Hypnotherapist, and Holistic Listener, passionate about supporting clients' health and well-being. As the owner of Holistic Nutritional Health Care (HNHC) in Port Adelaide, Kylie integrates nutrition, hypnotherapy, and holistic listening to create personalised, person-centred care. With a special focus on men's health and children's autism, she offers a compassionate, non-judgmental approach to help clients achieve lasting wellness and balance in their lives. Kylie's dedication to treating the whole person ensures that each individual feels truly supported on their wellness journey.