Stock Sauces & JusKylie Karagich

Tomato & Basil Butter

Stock Sauces & JusKylie Karagich

Tomato & Basil Butter

130g butter

3 tbs tomato puree

1/2 cup fresh basil finely chopped

1 clove garlic crushed

pinch salt

pinch pepper

Nuts & Bolts

1. Whip butter until forms peaks

2. Combine butter, tomato puree, garlic, basil, salt and pepper. Mix well.

Place in airtight container and  store in refrigerator until needed.

Great for : fish, meat, potato dishes and to add into a sauce.

Kylie Karagich is an accredited Clinical Nutritionist, Clinical Hypnotherapist, and Holistic Listener, passionate about supporting clients' health and well-being. As the owner of Holistic Nutritional Health Care (HNHC) in Port Adelaide, Kylie integrates nutrition, hypnotherapy, and holistic listening to create personalised, person-centred care. With a special focus on men's health and children's autism, she offers a compassionate, non-judgmental approach to help clients achieve lasting wellness and balance in their lives. Kylie's dedication to treating the whole person ensures that each individual feels truly supported on their wellness journey.